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Memories for a lifetime...
Five Star Plated
~Herb Roasted Chicken Statler with rosemary bechamel

~Pan Roasted Filet Mignon with tawny port wine demi glaze

~Grilled Atlantic salmon with dill Burre Blanc

~Pan Seared Chilean Sea Bass with Seafood Fume

~Petite Filet Mignon with Stuffed Gulf Shrimp

~Butter Roasted Atlantic Lobster Tail & Grilled Filet Mignon

~Baked Haddock with seasoned Ritz cracker crumb topping, dashed with fresh lemon

~Roasted Chicken Breast stuffed with wilted greens, prosciutto, roasted red peppers & fresh mozzarella, drizzled with a Medeira Wine sauce

~Roasted Duck Breast with confit of leg & black berry reduction
Entrees